General manager Mikael Svensson joined the Viceroy Hotel Group in 2015 and over saw the pre-opening phase of the hotel. He joins Viceroy from Park Hyatt Canberra where he was the GM.
Robert 'Bobbo' Nilsson, executive chef, will oversee Blvd On One, the hotel's signature brasserie restaurant. It serves fusion dishes that will see "Sweden meet India and the Middle East".
Jenna Weber, director of rooms, recieved her hotel management degree from Canberra Institute of Technology. She moves to Dubai after a year each as the director of rooms at Shangri-La Hotels and Resorts, Canberra and Hyatt Hotel, Canberra.
Elizabeth Regan, director of spa & recreation, was previously an independent spa consultant and has held the position of regional director of spa at Per Aquum Hotels & Resorts and spa manager at Hilton Hotels Worldwide in Queenstown.
Nicolas Villemin, director of sales & marketing, graduated from Hotel Institute Montreux in Switzerland. He was previously the complex director of sales & marketing at Shangri-La Hotels and Resorts in Abu Dhabi.
Daniel Stopar, chief concierge, was previously at Palazzo Versace Dubai from January 2015 to April 2016.
David Hirber, director of food & beverage, joins Viceroy Palm Jumeirah Dubai after four and a half years at Sofitel The Palm, Dubai.
Marcelo de Paula, director of learning & development, graduated with a BA in business administration from Fundação Educacional de Votuporanga in Brazil.